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Vegetables

Baby Corn

Young, tender and uniform ears selected for freshness, texture and attractive presentation. Baby corn is harvested at an early stage of development, before the kernels mature. The entire immature cob can be consumed, providing dietary fibre, carbohydrates, vitamin C, folate and various minerals while maintaining a naturally crisp texture.

Quality & Nutrition
Provides dietary fibre that supports normal digestive function. Vitamin C contributes to normal immune-system function and collagen formation, while folate supports normal cell division. Baby corn also supplies plant-based micronutrients and contributes texture and nutritional variety to salads, stir-fries and other dishes.
Packaging
Customised to buyer specifications -cartons or crates
Availability
Seasonal availability -confirm with our team
Export Information
Air freight with pre-cooling and cold-chain handling; full export documentation and traceability.
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